Strategic mindset, practical skills & global outlook
Your two internships will reinforce what you learn in the classroom. You can expect to assume responsibilities incrementally and sharpen your focus on what you want to do after you graduate.
Put into practice the basics you have learned and get a feel for the industry and a potential hospitality management career. This first work experience is usually at operational level either in service (restaurant, bars, room service) or in rooms division (front office, housekeeping).
Develop your understanding of business administration, project management, time management and communication in the hospitality workplace. This internship can be completed in any department depending on the student’s interests and specialization choice.
Les Roches has a great international professional network. It helped me land my dream internship in Napa California at the Auberge Du Soleil. I have managed to land a job before graduation with a growing and successful company.
I did my internship at the Plaza Athénée Bangkok, A Royal Meridien Hotel. I managed the Food and Beverage Digital Marketing Program, targeting European markets. It was great because the Sales and Marketing Director entrusted me straight away with this responsibility. I was a management trainee for six months — the greatest six months of my life. Plus, I traveled to six other countries while I was there and saw some amazing places.